Monday, July 26, 2010

Snickerdoodles, Modified

Recipe:  http://www.bhg.com/recipe/desserts/snickerdoodles/
Modifications:  Allow dough to rest a few days before making. 

And use cardamom sugar instead of cinnamon, for a light flavor. 

Saturday, July 3, 2010

Happy Fourth!




Balsamic Strawberry cupcake batter



Evidence



Cupcakes!!
Red sprinkles & lemon zest.


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